Al Fresco Summer Dining

Al Fresco Dining

Heirloom Tomato & Cucumber Salad with Basil & Tomatillo

Warm nights with family and friends around the table provide the perfect setting for serving Kendra Thompson's farm-fresh salad.

This bright, refreshing summer salad is packed with flavor and garden-fresh ingredients. Featuring juicy heirloom tomatoescrisp cucumberszesty tomatillos, and fresh basil, all dressed in a vibrant lemon vinaigrette with champagne vinegar and robust olive oil. It’s the perfect healthy side dish for your next barbecue, picnic, or al fresco dinner party.

Beautifully served using the  Shells Collection, Poppy Collection, and Roman Antique Dinner Plates — a stunning choice for elevated summer entertaining and coastal-inspired table settings 

Download the recipe for this delicious heirloom tomato dish.


Al Fresco Summer Dining